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Danish Pastry Raisin Whirls Baking Recipe Download

Danish Pastry Raisin Whirls Baking Recipe Download

Code: 803300
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Danish Pastry - Raisin Whirls Project download

 

Danish Pastry - Raisin Whirls shows you that Danish pastries aren't difficult to make; but you need to plan in advance. The pastry, once made, keeps well in the fridge for up to three days and can be frozen in half portions to use at a later date. There's nothing more satisfying than the smell (and taste!) of a freshly baked Danish pastry. Includes a Croissants variation recipe.

 

You'll receive this project as a full-colour download. Project taken from The Pink Whisk Guide to Bread Making by Ruth Clemens.

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Published Date
20/06/2017

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